2025 Flavors of the Globe (Intermediate) 7+ JULY 7 - JULY 11
Ready to book your child’s most delicious summer yet? ✨Spots for Flavours of the Globe with The Petits Chefs are filling faster than a pot of boiling pasta! Give your young foodie the chance to explore global flavors, sharpen their culinary skills, and create unforgettable memories—all in one incredible week. Reserve their spot now and let the journey begin! 🌍👩🍳🍴
A Culinary Adventure Like No Other – Around the World with The Petit Chefs
This summer, give your young chef the passport to a world of flavor. Around the World is more than just a cooking camp—it’s a curated culinary experience designed for curious minds and adventurous taste buds.
Each day, your child will explore the heart of a different culture through hands-on cooking, creating up to four beautiful dishes inspired by iconic global cuisines. But it’s not just about the food—they’ll uncover the rich stories, traditions, and history behind each recipe, adding a deeper appreciation to every bite.
From mastering knife skills to learning the art of pastry and perfecting international cooking techniques, your child will gain real culinary confidence—all while having a blast. By the end of the week, they won’t just be cooking dinner… they’ll be hosting it.🌍
2025 Culinary Destinations:
• Nigeria
• Japan
• Italy
• Brazil
• Canadiana (featuring Indigenous cuisine)
🍽️ A Taste of What They’ll Create:
Jollof Rice • Veggie or Beef Empadão • Maki Rolls & Miso Soup • Ricotta & Basil Ravioli • Maple Cider Glazed Salmon
If your child dreams in food and flavor, this is their moment. Let them travel the world, one delicious dish at a time—with zero jet lag for you. ✈️🍽️
